Let’s celebrate kids’ month in the snow.
We share stories read out
by an author and illustrator from Bariloche, Pablo Bernasconi.
(A Merciful Collector.)
From the book ‘Excesos y exageraciones.’
The story of a very peculiar collector.
Do you know how the first boogers in history appeared? Pablo has the answer.
This story is part of the book ‘La verdadera explicación.’ Pablo Bernasconi is a writer and illustrator from Bariloche.
Cake Pops Recipe
Fun with the kids in the kitchen!
Quick and easy Cake Pops for all to enjoy. A simple yet tasty treat to celebrate, delight and enjoy with all kids in their month.
Preheat the oven to moderate temperature and butter a pan.
Use a mixer to cream together the sugar and butter. Beat in the eggs, one at a time, and then stir in the vanilla extract. Mix well.
In a bowl, combine flour, baking powder, and salt. Add half of this mixture to the previous creamed mixture and mix well. Stir in the milk until batter is incorporated. Finally, add the other half of the flour mixture.
Pour batter evenly into the pan and bake for 25 minutes. After the cake is done, let it cool down.
IcingBeat the butter and the confectioners’ sugar until fully incorporated. Then add the vanilla extract, the whipped cream, and salt. Mix well.
Crumble the cake into large crumbs and add them to the icing mix. Mix with your hands. Take chunks of the mixture with a spoon and roll into small balls, transferring each ball to a tray. Put the tray into the fridge for an hour until the iced cake balls get solid and then push a lollipop stick into each of them.
Chocolate frostingMelt the chocolate with the coconut oil using the water bath method. Dip each cake ball into the melted chocolate and let it drip off a little. Decorate with colored sprinkles and put Cake Pops into a tray. Put into the fridge until the frosting dries.
A yummy way to have a blast
with your kids!
- 1 cup of butter
- 1 cup of sugar
- 3 eggs
- 2 teaspoons of vanilla extract
- 2 cups of flour
- 2 teaspoons of baking powder
- 1 teaspoon of salt
- 1 cup of milk
- 12 tablespoons of butter
- 3 cups of confectioners' sugar
- 1 teaspoon of vanilla extract
- 3 tablespoons of whipped cream
- A pinch of salt
- 2 tablespoons of dark or white chocolate
- 2 tablespoons of coconut oil
- Colored sprinkles
Download Pablo Bernasconi’s drawings to color with your family.
Download, print, and color.
Let's meet in a special corner of Bariloche!
Backgrounds for your video calls.
Download your favorite ones from our gallery.
From a comfy couch hanging out with friends.Download
Winter in Bariloche
is always a blast.
Lie back and see what Bariloche has to offer.
Let’s tour the
Nature never ceases to amaze us. Jumping on a snowmobile sounds a good plan.
Come join us in the
National Snow Fest.
This year we’ll be celebrating the 50th. edition with music, traditional dishes and activities, games, lots of fun, and more.
Te desafiamos a divertirte con nosotros
¿Cuanto sabes de Bariloche?
Responde las preguntas y descubrilo
A 200-meter of chocolate bonanza.